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AUTOMATIC CONSTANT TEMPERATURE HORIZONTAL FILLING MIXER PC-500XK

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    AUTOMATIC CONSTANT TEMPERATURE HORIZONTAL FILLING MIXER PC-500XK

    PRODUCT DETAILS

    The PinChain PC-500XK is a industrial-grade horizontal mixing system designed for commercial bakeries and food manufacturing plants. Combining constant-temperature water jacket control with heavy-duty horizontal mixing, this machine is ideal for processing mooncake fillings, cookie doughs, meat or vegetable stuffing, and specialty sauces. Featuring a large batch capacity and automated hydraulic discharge, the PC-500XK maximizes throughput while maintaining batch-to-batch consistency.

    1.Technical Specifications

    ParameterSpecification
    ModelPC-500XK
    Processing Capacity5 bags of flour per batch
    Machine Dimensions (L×W×H)2165 × 1734 × 2167 mm
    Power Supply / Rating380V / 10 kW
    Machine Weight1680 kg
    Mixing Tank StructureHorizontal double-layer hot/cold water jacket
    Blade DesignSpecialized S-shaped mixing blade
    Discharge MechanismAutomatic hydraulic tilting system
    Optional ExpansionCompatible with automatic flour and water supply systems

    2.Key Features

    • Constant Temperature Water-Jacketed Tank Features a double-layer tank construction that circulates hot or cold water during mixing. This maintains precise temperature control over dough and fillings, preventing unwanted fermentation or texture changes caused by friction heat.
    • High-Efficiency S-Shaped Blade Configuration The internal S-shaped agitator blade creates high-shear multidirectional folding action. It thoroughly blends dense fillings, batters, and ingredients faster and more evenly.
    • Automated Hydraulic Tilting Discharge Equipped with an automatic hydraulic tilt system that effortlessly empties heavy batches from the barrel. This eliminates manual strain, reduces downtime between runs, and enhances worker safety.
    • Integration with Automatic Dosing Systems Designed for modern automated lines, the machine can be connected to automatic powder dosing and liquid feeding systems to streamline ingredient loading and batch control.

    3.Frequently Asked Questions

    What applications is the PC-500XK best suited for?

    It is optimized for mooncake fillings, cookie dough, salad dressings, biscuit batters, bun/dumpling fillings, and various viscous sauces.

    How does the temperature control system function?

    The double-layer mixing barrel circulates hot or cold water through its jacket wall, keeping the ingredients at an optimal, uniform temperature throughout the mixing cycle.

    How is finished product removed from the mixing bowl?

    The unit includes an integrated hydraulic power unit that tilts the mixing vessel smoothly, allowing effortless gravity-assisted discharge.

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